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Vangi Bath Jar-(3kg)

2,400.00

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Girnandi Vangi Bath Masala Jar: Mandya’s handcrafted brinjal essential, blending tradition with modern innovation – farm-fresh, FSSAI-certified purity in every jar. No preservatives; super blends for vibrant rice magic.

WEIGHT: 3KG  

Key Ingredients:

  • Coriander (20%): Earthy base for grounding aromatic warmth.
  • Chilli (20%): Fiery red heat for balanced spicy infusion.
  • Chickpeas: Nutty protein depth for hearty texture.
  • Clove & Pepper: Floral clove punch with pepper’s sharp kick.
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Girnandi Vangi Bath Masala: Mandya’s Crunchy Symphony of Tradition & Innovation

Girnandi Vangi Bath Masala 3kg Jar is Jeevanram Enterprises’ festive homage to Karnataka’s brinjal delights, fusing Mysore’s timeless recipes with FSSAI-certified (No. 1224322000355) excellence. Hand-sourced from Mandya’s spice fields and finely ground in small batches, this powerhouse mixes coriander (20%), chilli (20%), chickpeas, long grain, flake, clove, poppy, pineapple flower, pepper – for a super blend that’s preservative-free and filler-free. Purity Plus (6+ lab checks) ensures vibrant aroma, robust potency, and fresh harmony: Balanced medium heat, layered earthiness, and chickpea depth that simmers to one-pot perfection.

Rooted in Mandya’s legacy, these spices are sun-dried and stone-milled to preserve essential oils – no additives, just slow-processing that retains natural eugenol and piperine for digestive magic. Whether crafting a family-sized bath or quick weeknight side, this jar unlocks restaurant-quality results: Vibrant golden hues, harmonious layers, and sustainable sourcing that supports local spice cultivators. As Girnandi empowers passion for food, one jar yields 150+ servings – ideal for daily rituals or wholesale.

Key Highlights:

  • Authentic Mysore Crunch: Coriander earthiness meets chilli bite; chickpeas nuttiness blends with clove-pepper notes for harmony.
  • Bulk Brilliance: 3kg for 150+ uses – value-packed for routine baths or small households.
  • Versatile Magic: One-pot rice-brinjal-veg magic; twist in upma for fusion flair; vegan, gluten-free.
  • Health Innovation: Protein-rich chickpeas, antioxidant eugenol – fiber-packed for balanced nutrition.

Quick Recipe Spark: Heat 3 tsp oil, add 1 tsp mustard seeds, 1 tsp urad dal, 1 tsp chana dal, 1 red chilli, curry leaves; sauté. Add 3 cups cooked rice, 1 tbsp tamarind, 1 tbsp Girnandi Vangi Bath Masala, salt – mix well for Mandya magic in 10 mins!

Ingredients: Coriander (20%), Chilli (20%), Chickpeas, Long Grain, Flake, Clove, Poppy, Pineapple Flower, Pepper. (Allergen: Processed in facility with peanuts, wheat, gluten, soy, milk; please avoid if allergic.)

Nutrition (Per 100g Serving):

Nutrient Amount per 100g % RDA*
Energy (kcal) 406.4 20.3
Carbohydrate (g) 65.4 1.3
Dietary Fiber (g) 15.0 3.0
Protein (g) 14.4 1.1
Total Fat (g) 11.6 1.1
Sodium (mg) 37.3 2.0

*Percent Daily Values based on 2000 calorie diet. RDA values approximate.

Girnandi Vangi Bath Masala 3kg Jar – where Mandya’s brinjals meet your plate. Add to cart and crunch the legacy! +91-99957-08999   for queries.

Weight 3.00 kg

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vangi bath jar (3kg)Vangi Bath Jar-(3kg)
2,400.00